Packages & Itineraries
Exclusive Egypt
Day 1: Arrival in Cairo
Welcome to Egypt, traveler! You'll land in Cairo, the bustling capital city of Egypt, where you'll be met by your friendly guide who will take you to your hotel. Take some time to settle in, and maybe explore the area around your hotel if you have the energy.
Day 2: Pyramids, Sphinx, and Egyptian Museum
No trip to Egypt would be complete without a visit to the famous Pyramids of Giza, one of the Seven Wonders of the World! We'll head out early in the morning to explore the pyramids and the nearby Sphinx. In the afternoon, we'll head to the Egyptian Museum, where you can feast your eyes on a dazzling array of ancient treasures, including the priceless artifacts from the tomb of King Tutankhamun.
Day 3: Luxor and the Nile River
After breakfast, we'll fly to Luxor, where we'll check in to our cruise ship and get settled in our cabins. Get ready for an amazing adventure on the Nile River! We'll explore the city of Luxor, including the impressive Temple of Karnak and the ancient city of Thebes. In the evening, enjoy a sumptuous dinner on the ship.
Day 4: Valley of the Kings and Temple of Hatshepsut
Today, we'll head out early to explore the Valley of the Kings, where pharaohs were buried for centuries. You'll get to see the intricate and colorful tombs of some of Egypt's most famous rulers. We'll also visit the Temple of Hatshepsut, a stunning and unique monument built by one of Egypt's only female pharaohs. Later in the day, we'll sail to Edfu and enjoy dinner on the ship.
Day 5: Edfu and Kom Ombo
Wake up to the sound of the Nile River and enjoy breakfast on board. Then we'll visit the Temple of Edfu, a well-preserved and beautiful temple dedicated to the god Horus. In the afternoon, we'll sail to Kom Ombo and visit the Temple of Kom Ombo, which is dedicated to two gods: Sobek and Horus. Later in the day, we'll sail to Aswan and enjoy another delicious dinner on board.
Day 6: Aswan and Philae Temple
Today, we'll explore Aswan, a beautiful city on the banks of the Nile. We'll visit the Philae Temple, which was moved from its original location on an island to higher ground after the construction of the Aswan High Dam. We'll also visit the Unfinished Obelisk, a massive stone structure that was never completed. In the evening, we'll enjoy a traditional Nubian dinner and a performance of Nubian music and dance.
Day 7: Departure from Aswan
After breakfast on board, it's time to say goodbye to our Nile cruise and head back to Cairo. Your guide will transfer you to the airport for your departure flight, or if you have a later flight, you can do some last-minute souvenir shopping or explore the city on your own.
That's it, traveler! We hope you had an amazing time on your trip to Egypt and that you'll come back soon to discover even more of this beautiful country. Safe travels!
Dining in Egypt
Egyptian cuisine is a fascinating blend of flavors and influences from the Mediterranean, North Africa, and the Middle East. From street food to fine dining, there is no shortage of exciting and intriguing dishes to try.
One of the most iconic Egyptian dishes is koshari, a hearty and comforting mix of rice, lentils, chickpeas, and pasta, topped with crispy fried onions and spicy tomato sauce. It's the ultimate comfort food and a must-try for any visitor to Egypt.
For a more exotic and adventurous taste, try the stuffed pigeon, a classic Egyptian dish where the bird is stuffed with spiced rice, herbs, and sometimes even nuts or dried fruits. The tender and flavorful meat falls right off the bone and is a true delight for any foodie.
Egyptian meze is also a must-try when visiting the country. These small plates of appetizers and dips offer a variety of flavors and textures, from tangy and refreshing tabbouleh salad to creamy and decadent baba ganoush, a smoky eggplant dip, to the spicy and robust dukkah, a blend of nuts, spices, and herbs that can be eaten with bread or sprinkled over dishes for extra flavor.
And let's not forget about the sweets! Egyptian desserts are a perfect ending to any meal, from the flaky and sweet basbousa cake, made with semolina and drizzled with syrup, to the creamy and nutty Umm Ali, a bread pudding-style dessert made with phyllo dough, milk, and nuts.
With such a rich and diverse culinary scene, Egypt offers a unique and exciting food experience that is sure to satisfy any foodie's palate. So come hungry and get ready to indulge in a world of flavors and spices!
